Green Ape takes the Soda Fountain to the next level. We use 100% Arabica, shade-grown beans from our family’s farm. We meticulously roast them at our Austin, Texas facility. Then the cold brewing process begins—the magic behind the unique flavor of Green Ape Cream soda. As a final step, MCT Creamer is added for texture, and Allulose sweetens the deal. But it’s our carbonated flavor that infuses a Next Gen kick into the Soda Fountain Nostalgia.
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